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  • La Petite Framboise

    La Petite Framboise
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Menu

DINNER MENU.
LUNCH MENU.
BRUNCH MENU.
TUE Specials.
WED Specials.
THU Specials.
FRI Specials.
SUN Specials.
BEVERAGE.

DINNER MENU.

Appetizer.

  • BRIE EN CROUTE

    Baked Brie cheese wrapped in puffed pastry, grape compote.

    $19.00
  • CALAMARS FRAMBOISE

    Fried calamari, honey raspberry glaze.

    $18.00
  • ESCARGOTS PERSILLÉE

    Baked snails, garlic herb butter.

    $18.00
  • SOUPE À L’OIGNON

    Onion soup, crouton, Gruyère cheese.

    $18.00
  • TARTE À L’OIGNON

    Caramelized onion tart, goat cheese

    $18.00
  • SALADE CÉSAR*

    Romaine hearts, croutons, parmesan dressing.

    $16.00
  • SALADE CHÈVRE

    Crispy goat cheese, roasted beets, candied walnuts, mixed greens, lavender honey dressing

    $21.00
  • SALADE FRAMBOISE

    Mixed greens, Roquefort cheese, roasted beets, walnuts, French beans, poached leeks, raspberry vinaigrette.

    $21.00
  • FRISÉE AUX LARDONS*

    Frisée lettuce, poached egg, lardons (thick bacon), balsamic vinaigrette.

    $19.00
  • Tartare de Thon (Tuna tartare)

    Tuna tartare, avocado mousse

    $24.00
  • NAPOLÉON AUX LEGUMES

    Grilled eggplant, zucchini, onion, yellow squash and roasted peppers. Topped with brie cheese.

    $19.00

Entrées.

  • CANARD A L’ORANGE

    Roasted half duck, vegetable wild rice, asparagus, orange slice, orange sauce.

    $45.00
  • CÔTE DE PORC PANÉE

    Pounded and breaded pork chop, French fries, (apples, fennel, roquefort cheese, apple cider dressing)

    $38.00
  • FLÉTAN DE PRINTEMPS ( Halibut )

    Pan seared Halibut in a coconut-lime sauce, topped with mango-cilantro salad and served with celery root purée.

    $45.00
    OUT OF STOCK
  • BURGER

    Burger served with French fries.

    $26.00
  • BURGER MAISON

    Sirloin burger, roquefort cheese, bacon, onion jam, fried egg. Served with French fries.

    $29.00
  • MACARONI AU GRATIN

    Elbow pasta, smoked bacon, green peas, parmesan cheese, Gruyère, light cream sauce

    $28.00
  • ONGLET DE BOEUF À LA BORDELAISE*

    Sliced hanger steak, smashed chive potatoes, asparagus, red wine shallot sauce

    $44.00
  • PAELLA DU PAYS BASQUE

    Saffron rice, chicken, red pepper, mixed seafood and shellfish

    $39.00
  • PAN BAGNAT

    (French Tuna Sandwich) Crusty baguette with savory tuna, lettuce, tomatoes, red onions, mayo, olive tapenade, anchovies, boiled eggs, Dijon mustard and herbs. Served with French fries.

    $28.00
  • POULET FARCI D'ÉTE

    Pan seared chicken stuffed with apples, almond and brie. Served with rainbow carrot ribbons and smooth celery root puree.

    $36.00
  • POULET ROTI AUX LÉGUMES

    Roasted chicken, sautéed vegetables, crispy fries, roasted garlic jus

    $35.00
  • SANDWICH BOUCHÈRE

    Sliced filet mignon, mozzarella, pickled red onions, baguette. Served with French fries.

    $29.00
  • SANDWICH DE POULET

    Grilled chicken, swiss cheese, bacon, caramelized onions, avocado, chipotle aioli, baguette. Served with French fries.

    $28.00
  • SAUMON DE PRINTEMPS

    Dijon mustard crusted salmon, Okinawan sweet mashed potato, saffran nage.

    $36.00
  • SOLE MEUNIÈRE TRADITIONNELLE

    Sautéed filet of sole, noisette potatoes, French string beans, lemon brown butter sauce

    $35.00
  • STEAK AU POIVRE*

    NY strip steak, French beans, potato gratin, brandy peppercorn sauce.

    $57.00
  • STEAK FRITES*

    Grilled New York strip steak, crispy fries, herbed butter

    $54.00
  • TAGLIATELLE AU BOEUF BOURGUIGNON

    Tender braised beef, root vegetables, bacon, tagliatelle pasta in a rich red wine reduction

    $36.00
  • COQUILLES ET CREVETTES

    Seared shrimp and scallops, oyster mushrooms, leeks, sweet corn fricassée, truffle cream sauce

    $49.00

Mussels/clams.

  • CLAMS MARINIÈRE (6)

    Little neck Clams (6), white wine, fresh herbs

    $18.00
  • CLAMS PROVENÇALE (6)

    Little neck Clams Provençale (6) (fresh tomatoes), roasted garlic

    $18.00
  • MUSSELS BELGIQUE

    Roquefort bleu cheese, lardons (thick cut bacon), celery root, touch of cream

    $22.00
  • MUSSELS ESPAGNOLE

    Chorizo (Spanish sausage), garlic confit, smoked tomato sauce.

    $21.00
  • MUSSELS MARINIÈRE

    White wine, garlic, fresh herbs

    $21.00
  • MUSSELS BIÊRE A L’ORANGE

    Fennel, wheat ale, orange zest

    $23.00
  • MUSSELS PERNOD

    Anise liqueur, cream, bay leaves

    $25.00
  • MUSSELS PROVENÇALE

    Tomatoes, garlic, basil

    $21.00
  • MUSSELS SAFRAN

    White wine, garlic, saffron spices

    $21.00
  • MUSSELS VIN SHERRY

    Sherry wine sauce, cherry tomatoes, fresh basil

    $21.00
  • MUSSELS THAI

    Sweet and spicy, coconut milk, sweet corn, lemon grass.

    $23.00
  • Side French Fries

    Side French Fries

    $7.00
  • Side TRUFFLE Fries

    Side TRUFFLE Fries

    $10.00

Desserts.

  • CROISSANT AU FRAMBOISE

    Croissant stuffed with vanilla custard ice cream, chocolate raspberry sauce, fresh berries.

    $15.00
  • GATEAU AU CHOCOLAT

    Warm chocolate cake and vanilla ice cream

    $12.00
  • MOUSSE AU CHOCOLAT

    Traditional dark chocolate mousse.

    $12.00
  • POIRE POCHÉE

    Poached pear, red wine, anise, cinnamon, almonds, vanilla ice cream.

    $12.00
  • PROFITEROLES AU CHOCOLAT

    Cream puffs filled with vanilla ice cream and topped with warm chocolate sauce.

    $13.00
  • RIZ AU LAIT

    Rice pudding

    $12.00
  • TARTE FRAMBOISE

    Raspberry Tart

    $12.00
    OUT OF STOCK
  • TARTE TATIN

    $12.00

Sides & Kids.

  • Chicken Fingers and F Fries

    Chicken Fingers and F Fries

    $16.00
  • Kids Pasta ELBOW

    Kids Pasta ELBOW

    $16.00
  • Kids Pasta FETTUCINE

    Kids Pasta FETTUCINE

    $16.00
  • Kids Ravioli

    Kids Ravioli

    $16.00
  • Side Asparagus

    Side Asparagus

    $12.00
  • Side Brussel Sprouts

    Side Brussel Sprouts

    $12.00
  • Side French Fries

    Side French Fries

    $7.00
  • Side Lentils

    Side Lentils

    $12.00
  • Side Mashed Potatoes

    Side Mashed Potatoes

    $11.00
  • Side Potato Gratin

    Side Potato Gratin

    $11.00
  • Side SPINACH

    Side SPINACH

    $12.00
  • Side String Beans

    Side String Beans

    $10.00
  • Side TRUFFLE Fries

    Side TRUFFLE Fries

    $10.00
  • Side Veg Risotto

    Side Veg Risotto

    $14.00
  • Side VEGETABLES

    Side VEGETABLES

    $12.00
  • Side Wild Rice

    Side Wild Rice

    $12.00

LUNCH MENU.

LUNCH.

  • Crepe POULET ET EPINARDS

    Crepe Chicken Spinach

    $20.00
  • Crepe CHAMPIGNON

    Crepe Mushroom goat cheese

    $20.00
  • Crepe NUTELLA

    Crepe NUTELLA, Strawberry, banana

    $22.00
  • Crepe CREVETTES ET POIREAUX

    Crepe Shrimp leeks

    $22.00
  • CROQUE MADAME

    Cheese and ham sandwich, egg, toasted brioche, bechamel sauce

    $19.00
  • CROQUE MONSIEUR

    Cheese and ham sandwich, toasted brioche, bechamel sauce

    $17.00
  • Omelette JAMBON ET FROMAGE

    Omelette Ham n Cheese

    $21.00
  • Omelette MAISON

    Omelette Spinach, mushroom, bacon

    $21.00
  • SOUPE À L’OIGNON

    Onion soup, crouton, Gruyère cheese.

    $18.00
  • TARTE À L’OIGNON

    Caramelized onion tart, goat cheese

    $18.00
  • BRIE EN CROUTE

    Baked Brie cheese wrapped in puffed pastry, grape compote.

    $19.00
  • ESCARGOTS PERSILLÉE

    Baked snails, garlic herb butter.

    $18.00
  • SALADE FRAMBOISE

    Mixed greens, Roquefort cheese, roasted beets, walnuts, French beans, poached leeks, raspberry vinaigrette.

    $21.00
  • SALADE CHÈVRE

    Crispy goat cheese, roasted beets, candied walnuts, mixed greens, lavender honey dressing

    $21.00
  • SALADE CÉSAR*

    Romaine hearts, croutons, parmesan dressing.

    $16.00
  • FRISÉE AUX LARDONS*

    Frisée lettuce, poached egg, lardons (thick bacon), balsamic vinaigrette.

    $19.00
  • BURGER MAISON

    Sirloin burger, roquefort cheese, bacon, onion jam, fried egg. Served with French fries.

    $29.00
  • BURGER

    Burger served with French fries.

    $26.00
  • SANDWICH BOUCHÈRE

    Sliced filet mignon, mozzarella, pickled red onions, baguette. Served with French fries.

    $29.00
  • SANDWICH DE POULET

    Grilled chicken, swiss cheese, bacon, caramelized onions, avocado, chipotle aioli, baguette. Served with French fries.

    $28.00

BRUNCH MENU.

BRUNCH.

  • Crepe POULET ET EPINARDS

    Crepe Chicken Spinach

    $20.00
  • Crepe CHAMPIGNON

    Crepe Mushroom goat cheese

    $20.00
  • Crepe CREVETTES ET POIREAUX

    Crepe Shrimp leeks

    $22.00
  • Crepe NUTELLA

    Crepe NUTELLA, Strawberry, banana

    $22.00
  • CROQUE MADAME

    Cheese and ham sandwich, egg, toasted brioche, bechamel sauce

    $19.00
  • CROQUE MONSIEUR

    Cheese and ham sandwich, toasted brioche, bechamel sauce

    $17.00
  • OEUFS BENEDICTE*

    Two poached eggs, Canadian bacon, Hollandaise sauce, English muffin, home fries

    $21.00
  • Ratatouille Benedict

    $22.00
  • SALMON BENEDICTE*

    Two poached eggs, smoked salmon, Hollandaise sauce, English muffin, home fries

    $24.00
  • TRUFFLE Benedicte

    Flaky croissant topped with Gruyère cheese, sautéed mushrooms, and poached eggs, all drizzled in a decadent truffle hollandaise sauce, served with crispy truffle French fries.

    $23.00
  • CROISSANT BENEDICTE À L’AVOCAT*

    Two poached eggs, avocado, arugula, parmesan cheese, Hollandaise sauce, Croissant, home fries

    $24.00
  • OEUFS FLORENTINE*

    Two poached eggs, spinach, black truffle sauce, English muffin, home fries

    $22.00
  • DEUX OEUFS AU CHOIX*

    Two eggs any style, toast, bacon, sausage, home fries

    $19.00
  • French Toast regular (PAIN-PERDU)

    Regular French toast, berries, maple syrup

    $17.00
  • French Toast CREME BRÛLÉE

    French toast stuffed w creme brulée. Topped w berries and maple syrup

    $27.00
  • French Toast NUTELLA

    French toast stuffed w Nutella and banana. Topped with strawberry and maple syrup

    $25.00
  • BUTTERMILK Pancake

    BUTTERMILK Pancake served with maple syrup, jelly and butter

    $16.00
  • BANANA PANCAKE

    Pancake topped with banana, served with maple syrup, jelly and butter

    $18.00
  • CHOCOLATE PANCAKE

    Pancake Topped with CHOCOLATE, served with maple syrup, jelly and butter

    $18.00
  • Pancake STRAWBERRY

    Topped with Strawberry, served with maple syrup, jelly and butter

    $18.00
  • Omelette JAMBON ET FROMAGE

    Omelette Ham n Cheese

    $21.00
  • Omelette MAISON

    Omelette Spinach, mushroom, bacon

    $21.00
  • Brunch Home Fries

    $7.00
  • Side Scrambled eggs

    $8.00
  • SOUPE À L’OIGNON

    Onion soup, crouton, Gruyère cheese.

    $18.00
  • TARTE À L’OIGNON

    Caramelized onion tart, goat cheese

    $18.00
  • BRIE EN CROUTE

    Baked Brie cheese wrapped in puffed pastry, grape compote.

    $19.00
  • BURRATA D’HIVER

    Fresh Burrata served with roasted acorn squash, hazelnuts, cinnamon, maple syrup

    $20.00
  • ESCARGOTS PERSILLÉE

    Baked snails, garlic herb butter.

    $18.00
  • CALAMARS FRAMBOISE

    Fried calamari, honey raspberry glaze.

    $18.00
  • SALADE CÉSAR*

    Romaine hearts, croutons, parmesan dressing.

    $16.00
  • SALADE CHÈVRE

    Crispy goat cheese, roasted beets, candied walnuts, mixed greens, lavender honey dressing

    $21.00
  • SALADE FRAMBOISE

    Mixed greens, Roquefort cheese, roasted beets, walnuts, French beans, poached leeks, raspberry vinaigrette.

    $21.00
  • FRISÉE AUX LARDONS*

    Frisée lettuce, poached egg, lardons (thick bacon), balsamic vinaigrette.

    $19.00
  • BURGER

    Burger served with French fries.

    $26.00
  • BURGER MAISON

    Sirloin burger, roquefort cheese, bacon, onion jam, fried egg. Served with French fries.

    $29.00
  • SANDWICH BOUCHÈRE

    Sliced filet mignon, mozzarella, pickled red onions, baguette. Served with French fries.

    $29.00
  • SANDWICH DE POULET

    Grilled chicken, swiss cheese, bacon, caramelized onions, avocado, chipotle aioli, baguette. Served with French fries.

    $28.00

TUE Specials.

TUE Special.

  • TUESDAY Special Sole en PAPILLOTE

    TUESDAY Special -SOLE EN PAPILLOTE - Sole, scallops, shrimp potatoes, tomatoes, string beans roasted garlic, herb butter, cooked in parchment paper .

    $39.00
    OUT OF STOCK

WED Specials.

  • Wednesday Special - Truite Amandine

    Brook Trout, almonds, haricots verts, brown butter sauce.

    $38.00

THU Specials.

  • Thursday Special - Côte de Boeuf

    Braised short ribs, vegetable risotto, pinot noir reduction.

    $45.00

FRI Specials.

  • Friday Sp - BOUILLABAISSE

    Southern France fish stew, pommes vapeur, rouille crouton, fennel tomato broth

    $48.00

SUN Specials.

  • Sunday special - Navarin a la Printanière

    Lamb stew, summer vegetables.

    $39.00

BEVERAGE.

Bevs.

  • Coke CAN

    $4.00
  • Diet Coke CAN

    $4.00

La Petite Framboise Location and Hours

(516) 767-7164
294 MAIN ST, Port Washington, NY 11050
Closed • Opens Friday at 12PM
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